CH 10 HW Help Save 2 SkyChefs, Inc., prepares in-flight meals for a number of ma
ID: 2432536 • Letter: C
Question
CH 10 HW Help Save 2 SkyChefs, Inc., prepares in-flight meals for a number of major air with baby new potatoes and spring vegetables. During the most recent company's products is grilled salmon in dill sauce week, the company prepared 6,300 of these meals using s. The company paid its direct labor workers a total of $18,000 for this work, or $10.00 per hour points According to the standard cost card for this meal, t should require 0.30 dired labor-hours at a cost of $9.20 per hour 1. What is the standard labor-hours allowed (SH) to prepare 6,300 meals? 2. What is the standard labor cost allowed (SH SR) to prepare 6,300 meals? 3. What is the 4. What is the labor rate variance and the labor efficiency variance? labor spending variance? Print effect of each varlance by seecting"for favrable uPo no effect (l.e., zero variance). Input all amounts as positive values. Do no round intermediate calculations.)Explanation / Answer
1) Standard labour hour allowed = 6300*.3 = 1890 Hour
2) Standard cost allowed = 1890*9.2 = 17388
3) Labour spending variance = 17388-18000 = 612 U
4) Labour rate variance = (9.2*1800-18000) = 1440 U
Labour efficiency variance = (1890-1800)*9.2 = 828 F