Part A - Estimating the Fuel Value of a Food from Its Composition A stalk of cel

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Part A - Estimating the Fuel Value of a Food from Its Composition

A stalk of celery has a caloric content (fuel value) of 9.0 kcal . If 1.0 kcal is provided by fat and there is very little protein, estimate the number of grams of carbohydrate and fat in the celery.

A stalk of celery has a caloric content (fuel value) of 9.0 m kcal. If 1.0 m kcal is provided by fat and there is very little protein, estimate the number of grams of carbohydrate and fat in the celery.

32 g carbohydrate and 10 g fat 1 g carbohydrate and 2 g of fat 2 g carbohydrate and 1 g fat 2.2 g carbohydrate and 0.1 g fat 2 g carbohydrate and 0.1 g fat

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Part A - Estimating the Fuel Value of a Food from Its Composition A stalk of cel

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